Monthly Archives: March 2020

Successfully Transition Poultry From the Brooder to Outdoors

Successfully Transition Poultry From the Brooder to Outdoors

Successfully transitioning young poultry from their brooder to permanent outdoor facilities requires following a few common-sense guidelines. First determine that the birds are ready to move from their brooder, taking into consideration such factors as how well feathered the birds are, and outdoor temperatures during both daytime and nighttime. Degree of Feathering Fully-feathered poultry are… Read More »

Difference Between Production Chickens and Show Chickens

Difference Between Production Chickens and Show Chickens

Production chickens are efficient producers of eggs or meat. “Efficient” means outputs are maximized, while inputs are minimized. In other words, production chickens are bred to produce more eggs or meat while eating less feed. The main difference between production chickens and show chickens is that efficient production is not a consideration in breeds developed… Read More »

Gathering Goose Eggs — If You Can Find Them

Gathering Goose Eggs — If You Can Find Them

Geese are not particularly prolific layers, as poultry go. The top producers might lay about four dozen eggs per year, which gives goose eggs their high value.   The large white eggs are most often hatched to raise goslings for holiday roast goose. The eggs are also prized for creating craft items such as decorative… Read More »