Tag Archives: Protein

US Egg Consumption Hits 20-Year High

US Egg Consumption Hits 20-Year High

Despite the rising popularity of vegan diets and plant-based alternatives to animal proteins, America’s per capita egg consumption is currently at its highest point in two decades, according to data from the American Egg Board (AEB). The average American ate 279 eggs per year in 2017, up from 275 in 2016. “When you start multiplying… Read More »

How to Prevent Angel Wing in Ducks and Geese

How to Prevent Angel Wing in Ducks and Geese

Angel wing is a condition in which the flight feathers of one or both wings of a duck or goose twist away from the body. It occurs when either the primary feathers overlap in reverse order — over each other, rather than under, from outer to inner feather — or, more commonly, the entire last… Read More »